8/14/2023 0 Comments Do star crunch have peanuts![]() Grab sections of pureed dates and roll into small balls, about an inch and a half across. about 2 cups crispy rice cereal- I used “Koala Crisp” for mineĭe-pit dates and mix in food processor until smooth.2 tbsp agave or brown rice syrup (optional).These cookies are definitely close enough to an actual Star Crunch to satisfy my craving… without the long list of creepy ingredients and eternal shelf life. The answer was the Medjool date! Dates are absolutely magical… I am super happy to have discovered the many uses of them. To recreate these things I needed a great filler, because the crispy rice and chocolate part is easy. I think sans the strange texture of a Star Crunch, we would be left with pretty much just “sweet”. I loved them primarily because of their gooey and crispy and hard to explain texture… which oddly enough gave them most of their flavor. I needed a way to once again enjoy the taste/texture of the individually wrapped treats that I used to stash everywhere: lunchbox, pocket, fridge, freezer, bookbag, dresser drawer. Once my memory was triggered, though, I became dead set on the idea of making them myself. This most likely caused me to block all thoughts of them from my memory after I went vegan. I had a sick obsession with these things. ![]() The other day my husband and I were reminiscing about childhood junkfood favorites, and I remembered how much I desperately loved Little Debbie Star Crunches. Lucky for us, most grocery stores now cary this powdered PB and it can easily be found online.As a child, did you ever love a food so much that you would risk the wrath of your huge and terrifying older brother to sneak the last one? This ingredient helps the Peanut Butter Crunch Bars thicken up to sliceable bar consistancy without adding any strange flavors or weird textures. ![]() ![]() The final and very important piece of our Peanut Butter Crunch Bars puzzle is peanut flour. Your peanut butter texture will dictate the texture of your Peanut Butter Crunch Bars, and grainy peanut butter means grainy bars. It can be difficult to find both creamy and natural together in one jar, but I usually reach for Trader Joe's Organic Creamy Peanut Butter or Spread The Love PB. Not a natural peanut butter that is passing for creamy, but is actually very very grainy, but a true smooth and creamy peanut butter. The most important choice when making your Peanut Butter Crunch Bars is 1) making them this very moment so you can be eating them very very soon, and 2) choosing the right peanut butter to use in this recipe. I had to get up and eat one of these Peanut Butter Crunch Bars STAT. And then the chocolate melts in your mouth and adds sweet pools of rich luscious chocolate. The peanuts are crunchy while the puffed rice is crispy. And not the peanut butter sticky kind of creamy, but a like really good piece of fudge melt-in-your-mouth creamy. The combo of peanut butter and honey makes them melt-in-your-mouth creamy. But what makes these bars the star of the show are the layers and layers of texture. These Peanut Butter Crunch Bars are nutty, sweet, and chocolat-y. Peanut Butter Crunch Bars are a creamy, crispy, crunchy sweet treat that is healthy enough to enjoy as a snack! These gluten free bars are naturally sweetened and couldn't be easier to make.
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